Farmhouse Classroom Presents:

During this FREE group discussion, we'll be talking about the importance of choosing seasonal ingredients and all the wonderful local sources available in the Greater Reading area.

This class is all filled up, but if you’re interested in listening in tune into Facebook around 6 pm. We’ll be broadcasting via Facebook live!

We'll have a few local farmers and growers there to share their expertise and join in the conversation!

What foods are seasonal where we live during the winter?

What exactly does "local" mean anyway?

What are the benefits of eating seasonally & locally?

How to enjoy non-seasonal products in a sustainable way throughout the year.

Where and from who to buy local produce, meat, dairy, and other amazing healthy, edible products.

How are small producers different from the big guys?

And more...